Breakfast Burrito Bowl
Updated: Dec 16, 2020
This was a regular during my first #NoExcuses 30 Day Challenge. It's doesn't really feel like a recipe, but I still want to share it in hopes that it might inspire your breakfast.
Step 1: Throw some boneless chicken thighs (or breasts, or ground meat) in a slow cooker with salsa and cumin. Cook on low for 8-10 hours (I put it in the night before so it was ready in the morning).
Step 2: Scramble 2-3 eggs (depending on your appetite).
Step 3: Put both in a bowl and sprinkle your fave spicy cheese like Bothwell's Red Hot Chili Pepper Jack.
Step 4: Add a side of avocado or guac.
Step 5: Eat up!